Chef Recommended

CH1    Tammarind Duck
            Crispy half roasted duck topped with tammarind sauce.

CH2    Duck Curry
            Roasted half duck in red curry, pineapple, tomatoes, and basil leaves.

CH3    Spicy Duck
            Roasted half duck bed on lettuce and topped with panang curry, and basil leaves.

CH4    Spicy Fish
            Deep-fried fish topped with spicy sauce.

CH5    Salmon Mango Curry
            Steam fillet salmon topped with sweet mango and yellow curry sauce.

CH6    Shrimps Asparagus
            Stir-fried shrimps and Asparagus with special Thai sauce.

CH7    Steam Red Snapper
            Steam whole Red Snapper in bean sauce or sour chili sauce.